http://www.groupe-esa.com/ fr http://www.groupe-esa.com/IMG/ruboff0.gif http://www.groupe-esa.com/ http://www.groupe-esa.com/article986.html 2009-01-20 00:00:00 Here are the Applications forms for Graduate & Postgraduate courses that we offer : French ’Ingénieur’ diploma / Master’s degree : Graduate course by apprenticeship (alternate program school / enterprise) and full time Master degree at ESA (international students) / 1 file only : click on Master’s degree (’Ingénieur’) Application Form. Graduate course Double Degree ’Ingénieur’ : only concerns students from the universities which signed a agreement for Double Degree Program click (...) Anne-Cécile Marchand http://www.groupe-esa.com/article988.html 2006-12-22 00:00:00 Irina from Russia, awarded an MSc by apprenticeship I am 24 years old. As a result of my studies at Groupe ESA, I am today a team leader in a major French company in Moscow, Sucden (Groupe Sucre et Denrees, one of the world leaders in sugar trading). I am in charge of contracts for malting barley and also relations with Sucden’s subsidiaries. For further info Carmen from Mexico - “n+I” programme of Edufrance Before coming to Angers I already had a good job with Danone in (...) Anne-Cécile Marchand http://www.groupe-esa.com/article989.html 2006-12-21 00:00:00 Irina from Russia, awarded an MSc by apprenticeship I am 24 years old. As a result of my studies at Groupe ESA, I am today a team leader in a major French company in Moscow, Sucden (Groupe Sucre et Denrees, one of the world leaders in sugar trading). I am in charge of contracts for malting barley and also relations with Sucden’s subsidiaries. How did I get there ? Well, I started learning French at the age of ten, and took and passed the the DELF ‘Diplôme d’Ètudes en Langue (...) Anne-Cécile Marchand http://www.groupe-esa.com/article990.html 2006-12-21 00:00:00 Carmen from Mexico - “n+I” programme of Edufrance Before coming to Angers I already had a good job with Danone in Mexico and a future assured within the company. My ambition was to specialize in research and development of new food products, and to learn management methods, both of which are offered by Groupe ESA. I discovered the “n+I” program of Edufrance which enables one to orientate and it facilitates admission procedure to a “Master degree” in France, and thus I heard (...) Anne-Cécile Marchand http://www.groupe-esa.com/article991.html 2006-12-21 00:00:00 Lu, a full-time student for the ‘Ingénieur en Agriculture’ diploma After a degree in applied science at Beijing I worked for several years in the domestic food industry. Then at 24, I desired to continue my studies abroad. So in 2004 I started to improve my French at CIDEF ‘Centre International d’Etudes Françaises’ in Angers. Then a year later I started postgraduate studies at ESA. Soon after arriving in Angers I heard about ESA which has a good reputation, not only in (...) Anne-Cécile Marchand http://www.groupe-esa.com/article992.html 2006-12-21 00:00:00 Lauro from Argentina - MSc International Vintage, Erasmus Mundus Programme I’m from Mendoza and I’m 27. My passion for wine has incited me to take time out from my professional career to follow the MSc International vintage course. My aim ? Simply to acquire an international competence in this domain. What attracted me to this course ? The fact that all the key factors of vine and wine business management are dealt with, from production to sales. Originally I had a general degree (...) Anne-Cécile Marchand http://www.groupe-esa.com/article993.html 2006-12-21 00:00:00 Ma from Dalian, China – student of MSc International Agribusiness Me, I like to be different to the others, and when job hunting I believe it to be an advantage. So I decided to follow the MSc International Agribusiness course. Rare are the courses like this which enable you to acquire multi skills – in technology and business. I discovered Groupe ESA from a chance encounter with Richard Waldron, one of the lecturers, when I was following the course at CIDEF ‘Centre (...) Anne-Cécile Marchand http://www.groupe-esa.com/article994.html 2006-12-21 00:00:00 Ales from Ljubljana ‘Slovenia’ EU ‘Socrates’ Exchange I am a regular student of food technology at Ljubljana University and I have chosen to spend a year at ESA, Angers. An indisputable plus of this institution is that all its French students have had one or more foreign experiences. Thus they are naturally moved towards the incoming student from elsewhere, to discover his culture, and to help him/her out on the campus and in everyday life. Coming to France my objective (...) Anne-Cécile Marchand http://www.groupe-esa.com/article987.html 2006-11-29 00:00:00 You want information about ESA diploma courses and/or how to apply : Postgraduate, Graduate and Undergraduate courses / MSc, BSc, French ’Ingénieur’ diploma (Master’s degree : Address your request to Catherine Le Gouëz, Project assistant, in charge of foreign students admissions Tel : 33 (0) 2 41 23 55 15 Fax : 33 (0) 2 41 23 55 32 E-mail : c.legouez @groupe-esa.com How to apply for one of our courses ? Please send the following documents : application (...) Anne-Cécile Marchand http://www.groupe-esa.com/article933.html 2006-04-14 00:00:00 Q : MSc “International Vintage” / if I do not have any knowledge in French language, am I eligible to apply ? R : You must have a good level in English and French, and the admission process includes interviewes in French and English. So you can apply, but you need to follow French intensive lessons right now to have the required level. Q : MSc “International Vintage” / Is there any limit related to the age of the candidates ? R : There is no limitation regarding the age (...) Anne-Cécile Marchand