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Bachelor in Agroecology and Food Systems
Bachelor Plant Production
Bachelor International Trade and marketing of terroir wines
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Value chains of a terroir-driven food system
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Agro-Industry – Products and Processes (USC GRAPPE)
Economics and Social Sciences Research Unit (LARESS)
Legumes, Crop Ecophysiology, Agroecology (USC LEVA)
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I²FA (International Engineers by Apprenticeship) : Tailor-made managers for your international operations
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MOUSSIER Marine
MOUSSIER Marine
Associate Professor
Food Products and Processes (USC GRAPPE)
Food, Technology and Bioresource Sciences
m.moussier@groupe-esa.com
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