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L'ESA, Ecole Supérieure d'Agricultures basée à Angers
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    • Research units
      • BAGAP research unit: Biodiversity, Agroecology and Landscape Management
      • LEVA research unit: Legumes, Crop Ecophysiology, Agroecology
      • LARESS research unit: Social Sciences
      • GRAPPE research unit: Food-processing contract for Products and Processes
      • URSE – Livestock Systems Research Unit
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    • They have placed their trust in us
  • Areas of expertise
    • Plant Production
    • Animal husbandry
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    • Viticulture and oenology
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Organisation

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At the heart of a 5ha green park and close to the centre of Angers, ESA offers you an exceptional environment in which to study. Thanks to the expertise of its teams and its state of the art facilities, you will benefit from the resources of undergraduate and graduate engineering school.

Home ESA Organisation

Facilities

Premises that respect the environment Studying at ESA means benefiting from 20,000 m² of modern buildings built around a landscaped… Read more

Our Departments

8 departments of 114 ESA lecturers (of whom 43 lecturer-researchers). Agronomy and ecology Fields of expertise: The Agronomy and Ecology… Read more

Organisation

Composition of the Executive Board René SIRET, Executive Manager of ESA Nathalie BARON, Administrative and Financial Manager Nicolas BROUTE, Corporate… Read more

The digital services

A digital working environment for all students Depending on the study programme followed, the E-Campus educational platform enables the student… Read more

Feed the world of intelligence L'ESA, Ecole Supérieure d'Agricultures basée à Angers
Enseignement supérieur et recherche en agriculture, alimentation, territoires et marchés

55 Rue Rabelais, 49007 Angers – 02 41 23 55 55

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