I am finding my course at ESA:
3 results for my search:
Master
Master of Science in Vine, Wine and Terroir Management (Vintage)
- Possible options : Student or apprenticeship status, Student status
- Duration : 2 ans, 2 years
- Campus : Angers
- Field of Study : Viticulture and oenology
MSc AgriFoodChain
- Possible options : Student status
- Duration : 1 an, 2 ans, 2 years, One-year MSc / Two-year MSc
- Campus : Angers, Angers
- Field of Study : Food Science
MSc Sustainable food quality management
- Possible options : Student status
- Duration : 1 an, 2 ans, 2 years, One-year MSc / Two-year MSc
- Campus : Angers, Angers
- Field of Study : Food Science
