Crop production and Agroecology

Objective

The programme

Curriculum

Year one Fall semester Year one Spring semester Year two Fall semester Year two Spring semester

Farming Production Management Systems – Part 2
- Farming Production Management Systems (Level 2)6.00 ECTS
Farming Production Management Systems – Part 1
- Farming Production Management Systems (Level 1)6.00 ECTS
Data Management and Business Intelligence
- Basic knowledge of Enology6.00 ECTS
Data Management and Business Intelligence
- Basic knowledge of Enology (Fall semester)5.00 ECTS
Social Sciences and Languages
- LV2 Other1.00 ECTS
- Humanities, Transparency, Methods, Ethics2.00 ECTS
- Professional Agricultural Organizations1.00 ECTS
Sensorial Analysis and Experiment Plans
- Basic knowledge of Enology6.00 ECTS
Sensorial Analysis and Experiment Plans
- Basic knowledge of Enology (Fall semester)5.00 ECTS
Analysis
- Basic knowledge of Enology6.00 ECTS
Acquisition of tools in MSc
Analysis
- Basic knowledge of Enology (Fall semester)5.00 ECTS
GIS and soil cover
- Geographical Information Systems (GIS) (Fall semester)5.00 ECTS
GIS and soil cover
Geographical Information Systems (GIS)
Experiments in Plants Production
- Basic knowledge of Enology6.00 ECTS
Experiments in Plants Production
- Basic knowledge of Enology (Fall semester)5.00 ECTS
Enterprise Computing and Business Intelligence (ECBI)
course placement for transfer students
- DATA ANALYSIS AND STATISTICS0.90 ECTS
- DATA ANALYSIS AND STATISTICS0.90 ECTS
- DATA ANALYSIS AND STATISTICS1.50 ECTS
- DATA ANALYSIS AND STATISTICS0.80 ECTS
Database
Data Analysis
- Multivariate data analysis Level 12.00 ECTS
- Multivariate data analysis Level 22.00 ECTS
Business and Marketing Strategy
- Basic knowledge of Enology6.00 ECTS
Business and Marketing Strategy
- Basic knowledge of Enology (Fall semester)5.00 ECTS
Professional immersion in company and missions statement
- Basic knowledge of Enology (Fall semester)5.00 ECTS

PVA – Business sectors and Territories : Sustainable management of plant production
- Value Chains and Regions: Sustainable Crop Production Management6.00 ECTS
Social Studies and Languages
- Project Management3.00 ECTS
- Project Management1.00 ECTS
Research and Innovation Internship Report
- Research and innovation intership reports0.00 ECTS
- Research and innovation intership reports6.00 ECTS
Social Sciences and Humanities (Spring semester)
- Transparency, To development, International, Negotiation (Spring semester)4.00 ECTS
Social Sciences and Languages (Spring semester)
- Project Management3.00 ECTS
Social Studies
- International Questions, Negotiation Skills4.00 ECTS
Engineering Tools – Part 1 (Spring semester)
- Level 2 Multivariate Data Analysis (Spring semester)2.00 ECTS
Research and Innovation Internship
- Research and innovation intership reports6.00 ECTS
- Research and innovation intership reports0.00 ECTS
Production and Biodiversity in Agriculture
- Farm Productions and Biodiversity6.00 ECTS
Part 2 (Spring semester)
- Level 1 Multivariate Data Analysis (Spring semester)2.00 ECTS

Career opportunities

Agricultural advisor

Experimenter

Head of Culture

Quality and development manager

Admission & Qualification

Admission Prerequisites

Tuition fees