Partner universities

 

Academic committee

Its role is to:

    • Guarantee the quality of the education and training programme
    • Define the learning outcomes and ensure course contents meet the required standards
    • Propose changes in the study curriculum when necessary
    • Ensure course consistency and equal assessment policies in each partner institution
    • Supervise the final selection of students enrolling in the study programme
    • Assess and ensure that student evaluations have been completed in each academic year.
    • Administrate and supervise student and professor mobility
    • Validate the participation of new partner institutions
    • Oversee and validate student professional thesis projects

 

Partner members of the Academic Committee:

  • Etienne Neethling, PhD (Master coordinator): Ecole Supérieure d’Agriculutres (ESA) in Angers (France) – Lecturer and researcher in viticulture.
  • Virgilio Falco, PhD: Universidade de Trás-os-Montes e Alto Douro (UTAD) in Vila Real (Portugal) – Lecturer and researcher in viticulture and oenology.
  • Pr. Luigi Bavaresco: Università Cattolica del Sacro Cuore (UCSC) in Piacenza (Italy) –Lecturer and researcher in viticulture.
  • José Luis Aleixandre Benevante, PhD: Universitat Politècnica de València (UPV) in Valencia (Spain) – Lecturer and researcher in viticulture and enology.
  • Diána Ágnes Nyitrainé Sardy, PhD: Hungarian University of Agriculture and Life Sciences (MATE) in Budapest (Hungary) – Lecturer and researcher in oenology.
  • Péter Bodor-Pesti, PhD: Hungarian University of Agriculture and Life Sciences (MATE) in Budapest (Hungary) – Lecturer and researcher in viticulture.
  • Matteo Mota, PhD: Ecole d’Ingénieurs de Changins in Nyon (Swizerland) – Lecturer and researcher in viticulture.
  • Professional representatives of the wine industry are invited to consortium meeting