Bachelor and master of science in engineering

Vine and Wine : Sustainable productions and International markets

Master of science in engineering

Lenght of training :

Two years

Viticulture and oenology

Bachelor

Bachelor’s Degree – International Trade and marketing of terroir wines

Bachelor

Lenght of training :

12 months

Management and strategy, Viticulture and oenology

Bachelor and master of science in engineering

Bachelor and Master of Science – Agricultural Engineering

Engineering degree

Lenght of training :

5 years

Animal Science, Crop production and Agroecology, Environmental Science, Food Science, Management and strategy, Viticulture and oenology

Master

Master’s in Vine, Wine and Terroir Management (Vintage)

Student or apprenticeship status

State approved-Master's degree

Lenght of training :

24 months

Viticulture and oenology