Bachelor and master of science in engineering

Animal Science

Master of Science in engineering
Lenght of training :
Two years
Productions animales Animal Science
Bachelor and master of science in engineering

Crop production and Agroecology

Master of Science in engineering
Lenght of training :
Two years
Production végétale Crop production and Agroecology
Bachelor and master of science in engineering

Environmental transition and Sustainability

Master of science in engineering
Lenght of training :
Two years
Environnement Environmental Science
Bachelor and master of science in engineering

Food processing and quality

Master of science in engineering
Lenght of training :
Two years
Agroalimentaire Food Science
Bachelor and master of science in engineering

Vine and Wine : Sustainable productions and International markets

Master of science in engineering
Lenght of training :
Two years
Viticulture, oenologie Viticulture and oenology
Bachelor and master of science in engineering

Management and Business Strategy

Master of science in engineering
Lenght of training :
Two years
Commerce, distribution, marketing Management and strategy
Bachelor

Bachelor’s Degree – Agroecology and Food Systems

Bachelor
Lenght of training :
Three years
Agroalimentaire Animal Science, Crop production and Agroecology, Environmental Science, Food Science
Bachelor and master of science in engineering

Bachelor and Master of Science – Agricultural Engineering

Engineering degree
Lenght of training :
5 years
Production végétale Animal Science, Crop production and Agroecology, Environmental Science, Food Science, Management and strategy, Viticulture and oenology
Master

Master of Science in Vine, Wine and Terroir Management (Vintage)

Student or apprenticeship status
State approved-Master's degree
Lenght of training :
24 months
Viticulture, oenologie Viticulture and oenology