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Environmental transition and Sustainability

To accompany agriculture and agribusinesses to make a positive contribution to the sustainable society of tomorrow, training professionals driven by concern for sustainability, working with producers, processors, industries and communities.

Modules: environmental diagnosis and sustainability of activities, environmental compliance and performance, technical or organisational improvements, innovative approaches, renewable resources, circular economy, project management, mediation.

Program type: Master of science in engineering

Teaching language: French,

Lenght of training :: Two years

Campus: Angers

Objective

The programme

Curriculum

Year one Fall semester Year one Spring semester Year two Fall semester Year two Spring semester

Data Management and Business Intelligence
- Basic knowledge of Enology6.00 ECTS
Data Management and Business Intelligence
- Basic knowledge of Enology (Fall semester)5.00 ECTS
Social Sciences and Languages
- LV2 Other1.00 ECTS
- Humanities, Transparency, Methods, Ethics2.00 ECTS
- Professional Agricultural Organizations1.00 ECTS
Sensorial Analysis and Experiment Plans
- Basic knowledge of Enology6.00 ECTS
Sensorial Analysis and Experiment Plans
- Basic knowledge of Enology (Fall semester)5.00 ECTS
Analysis
- Basic knowledge of Enology6.00 ECTS
Acquisition of tools in MSc
Analysis
- Basic knowledge of Enology (Fall semester)5.00 ECTS
GIS and soil cover
- Geographical Information Systems (GIS) (Fall semester)5.00 ECTS
GIS and soil cover
Geographical Information Systems (GIS)
Experiments in Plants Production
- Basic knowledge of Enology6.00 ECTS
Experiments in Plants Production
- Basic knowledge of Enology (Fall semester)5.00 ECTS
Enterprise Computing and Business Intelligence (ECBI)
course placement for transfer students
- DATA ANALYSIS AND STATISTICS0.90 ECTS
- DATA ANALYSIS AND STATISTICS0.90 ECTS
- DATA ANALYSIS AND STATISTICS1.50 ECTS
- DATA ANALYSIS AND STATISTICS0.80 ECTS
Database
Data Analysis
- Multivariate data analysis Level 12.00 ECTS
- Multivariate data analysis Level 22.00 ECTS
Business and Marketing Strategy
- Basic knowledge of Enology6.00 ECTS
Business and Marketing Strategy
- Basic knowledge of Enology (Fall semester)5.00 ECTS
Professional immersion in company and missions statement
- Basic knowledge of Enology (Fall semester)5.00 ECTS

Social Studies and Languages
- Project Management3.00 ECTS
- Project Management1.00 ECTS
Research and Innovation Internship Report
- Research and innovation intership reports0.00 ECTS
- Research and innovation intership reports6.00 ECTS
Social Sciences and Humanities (Spring semester)
- Transparency, To development, International, Negotiation (Spring semester)4.00 ECTS
Social Sciences and Languages (Spring semester)
- Project Management3.00 ECTS
Social Studies
- International Questions, Negotiation Skills4.00 ECTS
Engineering achievements for a susrainable environment
- Realizing Environmental and Sustainability Engineering6.00 ECTS
Engineering methods for a sustainable environment
- Applied Ecology in Modified Ecosystems 16.00 ECTS
Engineering achievements for a susrainable environment
- Applied Ecology in Modified Ecosystems 26.00 ECTS
Engineering Tools – Part 1 (Spring semester)
- Level 2 Multivariate Data Analysis (Spring semester)2.00 ECTS
Engineering methods for a sustainable environment
- Methods of Environment & Sustainability Engineering6.00 ECTS
Research and Innovation Internship
- Research and innovation intership reports6.00 ECTS
- Research and innovation intership reports0.00 ECTS
Part 2 (Spring semester)
- Level 1 Multivariate Data Analysis (Spring semester)2.00 ECTS

Career opportunities

Supervisor for environmental projects

Technical expert

Environment manager

Engineering studies

Admission & Qualifications

Admission Prerequisites

Tuition fees