Animal Science

Overview You will build up a core of scientific skills, relating to life sciences, and apply them in the fields of technical and human sciences to understand, analyse and act on your environment.Group work, project mode, professional situations, will help you to understand the challenges of a changing agricultural world : Obtain a solid scientific culture to work in sectors...

The programme This major will provide you with analytical methods and knowledge of the functioning of animals, herds, breeding systems and sectors. It will train you in the production, consultancy and finalised research professions. Onglets Data Management and Business Intelligence Data Management and Business Intelligence Sustainability of Livestock Production Systems Social Sciences and Languages Sensorial Analysis and Experiment Plans Sensorial...

Overview This Higher Technical Qualification enables students to develop a strategic approach to agricultural business management, drawing on technical and economic analysis, accounting and management tools, as well as agricultural techniques. Supporting ecological transitions in metropolitan areas Developing a methodology for farm diagnostics Developing skills in expression, communication and facilitation Developing the ability to work independently and adapt to a...

Overview In addition to setting up or managing production facilities, this HND leads to positions of responsibility. As a livestock management specialist, you will be able to advise farm managers whilst working within cooperatives, companies or chambers of agriculture. The course enables you to: acquire a solid understanding of all animal production techniques learn all aspects of livestock management: feed...

Overview The Professional Bachelor’s Degree in Animal and Livestock Management  allows you to acquire: Technical skills (nutrition, reproduction, animal health, farm management) to structure and support advisory work and audits in animal production.  Three areas of specialization available: Dairy production Beef production Monogastric production (pigs and poultry) Transversal professional skills: project management, survey methods, meeting facilitation, industry analysis, literature monitoring,...

Overview Dates 2025: 28th of May 2025 to 26th of June 2025 To raise awareness about the future of multidimensional, value-creating farming and food systemsWe teach students that a terroir-driven food system creates resources and wealth at economic, ecological, social and cultural levels, resulting in positive impacts for a region, its inhabitants and local stakeholders.  To train future experts in regional...

Overview The objectives of the ESA Bachelor of Science in Agroecology and Food Systems : Supporting agricultural and food transitions Participating in the digital revolution in agriculture Reinventing the way we produce, process and consume food Establishing and promoting local production Good reasons to choose this programme : The Bachelor of Science in Agroecology and Food Systems will enable you...